A recipe of delight for every mushroom lover. Pan-fried mushrooms glistening in garlic butter.
A simple parsley sauce, versatile and delicious. Great with fish but works with anything.
Simple, creamy and minty. A fresh and tasty dressing which can be used for salads, meat or veggies.
Peppery mustard and cool greens drenched in a mustard vinaigrette for a great tasting salad. And with tasty mustard chicken added in for protein, it’s a full, delicious meal and not just a side dish.
Juicy chicken breast, covered in almond flour and herbs, sizzled in the pan and healthy homemade mayonnaise to dunk it in!
A vibrant looking salad made from simple ingredients; rucola, tomato and pine nuts with a lemon vinaigrette.
This side dish will use up that vitamin packed spinach sitting in the fridge. Wilt the spinach in tasty bacon fat with crunchy bacon bits and toss in some toasted pin nuts.
Earthy and delicious as a thick and creamy flavourful mushroom sauce for any meat or as a homemade warm and filling mushroom soup.
Marinated lamb chops, perfectly grilled, and then drenched in a creamy mushroom sauce.
A healthy, fast flatbread with minimal yet healthy ingredients. It’s paleo compliant with low net carbs for keto. Ready in only 10 minutes!
Comfort food for a low carb diet and good for paleo as well. Juicy sausages, crumbly pastry, so deliciously filling and so incredibly tasty. Dieting never tasted so good!
A simple ‘how to’ toast pine nuts for those who have never done it before and don’t know where to start.
A healthy salad, paleo and whole30 compliant, of various food groups with a balance of milder flavours, just choose a dressing to make it creamy or sweet.
A simple, sweet honey dressing. Only three ingredients, easy to make, and delicious for any salad that needs a sweet touch.
Pork medallions dusted in almond flour and seared in ghee with a creamy delicate sauce of mushrooms and onions.
Slow cooked beef and onion with an almond flour crusty pastry topping. This is easy to make comfort food for the paleo diet.