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Courgette Noodles/Zoodles

The easiest way to enjoy courgette noodles.
Courgette Noodles

American zucchini meet English courgette. Zoodles meet err… coodles? Yeah I know! That’s why they get called courgette noodles instead.

I tried this recipe during the zoodle craze. The first time I didn’t have a spiraliser and dutifully set about wielding my potato peeler with great gusto on the first courgette. Half-way through the gusto had deflated and I ground on with grim determination till two courgettes were en-ribboned. It was just too much time and hard work! Along came the spiraliser, so much easier!

Initially I used to fry them in fat but they would wilt to about a quarter of their size on the hob and I found I needed so many of them. I began microwaving them instead and found not only did I end up with more it was easier, faster and tasted better too.


Courgette Noodles
Courgette Noodles/Zoodles
The easiest way to enjoy courgette noodles.
0 from 0 votes
Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins
Course Side Dish
Cuisine Keto, Paleo, Paleo-ish, Whole30
Servings 1 person
Calories 33 kcal

Ingredients
  

  • 1 medium courgette per person

Instructions
 

  • Peel and spiralise the courgette/zucchini.
  • Place the spiralised courgette on a plate and microwave on high for 2-4 mins until heated through, 'fluff' the courgette part way through.

Notes

Net Carbs: 4.1g

Nutrition

Serving: 196gCalories: 33kcalCarbohydrates: 6.1gProtein: 2gFat: 1gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 16mgPotassium: 512mgFiber: 2gSugar: 5gVitamin A: 392IUVitamin C: 35mgCalcium: 31mgIron: 1mg
Keyword Eastern Influenced, Simple But Tasty
Tried this recipe?Let us know how it was!

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